#74  Hard Pear Cider (Perry)
5 Gallons Scenic View Orchards Sweet Pear Cider
2 lbs Fructose
2.5 tsp Pectic Enzyme
1 packet Nottingham Dry Ale Yeast
- Brewed 20 October.  OG: 1.063.  Photos and a running log of
this will be on my
blog.
- Racked 1 November 2008.  Has an odd sour-ish tinge, maybe
from higher alcohols?
- Racked 12 December 2008.  Mellowing, slowly.
Notes:
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- Combine ingredients.  Shake to mix and aerate.
- Ferment, racking occasionally until clear.